Red chiles are a staple of Southwestern cuisine, and Hell's Backbone just couldn't survive without a few of our favorites. Make our famous Chocolate Chile Cream Pots with an ounce or two of Chimayo or add some Guajillo to give salsa a zing!

Currently available in a 2 oz. packet:
(pictured left to right in photo with 2 oz. packet): Chimayo, Pasilla & Guajillo